High Instant Fat Powder 50%
Cold water soluble yellow fat powder from vegetable oil
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Our High Fat Powder consist of a stable source of vegetable fat and emulsifiers in powder form with fat contents of 50%. With a high solubility in cold water, our fat powder is ideal for blending application of instant products such as fat filled milk powders, and a perfect source of fat in food blends and baking applications.
Advantages:
Applications : Premixes, soups, sauces, meat based products, ice cream, baking, filled dairy products, analogue cheeses. The fat powders are based on vegetable oil in combination with protein and carbohydrates. These products can be widely used in food applications where powdered fat ingredients are required, like bakery, desserts and ice cream mixes. Depending on the chosen type, you benefit from improved creaminess, organoleptic properties, milky-creamy appearance, improved mouthfeel.
We are constantly developing new and better products to serve the needs of our customers in the food industry. We have extensive knowledge of application technology and can provide the right solution for many different food and beverage applications. Contact us for more information; we seek partners! |
Specification
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